2015 Buddha Hand

Nutty, Cocoa, Young Fruit, Roasted

This is a unique, traditional cultivar that has become increasingly rare to find. It is called Buddha Hand for it's hand-sized leaves and or the aroma which is said to resemble that of the long, finger-like citrus fruit of the same name. This tea has really rounded out since it's 2015 roasting, and the nose has bloomed into a nutty, cocoa bouquet with notes of young fruit. It is a heavily roasted tea with a medium to heavy bodied broth. It is very well rounded. Lovers of roasted oolong and rare, unique cultivars will love this tea.

Harvested in Pinglin, Taiwan ~ 2015 Winter ~ Buddha Hand Cultivar ~